Cambodian Village Cooking Class
1.Cambodian Village Cooking Class
Travel by tuk-tuk from your Siem Reap hotel to Psar Chaa, shop for Cambodian ingredients with Sophia, then cook spring rolls, curry, and palm-sugar bananas with a local chef in a lakeside pavilion. The small group is capped at eight, with a recipe book and meal included.

“We enjoyed going to the market and making recipes that we could make once we go home. Our guide was very friendly and the class was very well organised. We also enjoyed the setting by the lake was really nice.”


