Cooking Classes · TOKYO COOKING CLASSES

The 15 Best Cooking Classes in Tokyo

24 tours  ·  from $29 a head

Sushi rolled at a counter, ramen built from the broth, wagashi shaped by hand. These 15 are compared on group size, English support, how many pieces you make and what you eat at the end.

Sushi Making Tokyo Roll and Authentic Japanese Sushi Class - The opening lesson: sushi is more than raw fish
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Sushi Making Tokyo Roll and Authentic Japanese Sushi Class

1.Sushi Making Tokyo Roll and Authentic Japanese Sushi Class

★★★★★★★★★★5.0 · 3,971 reviews · from $59Our pick

At Sushi Making Tokyo near Senso-ji, you learn maki rolls and nigiri in a friendly English-language class lasting about 1 hour 40 minutes. Instructors such as Moe, Ken, Kazu, and Arisa explain sushi technique and culture, then you eat the lunch you made. No cooking experience is needed.

“Amazing! Taught about the history and very detailed instructions! They had a video / PowerPoint presentation in addition to table side instruction. Super friendly and welcoming staff”

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Tokyo: Roll and Authentic Sushi Making Class in Asakusa - Starting near Sensoji Temple
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Tokyo: Roll and Authentic Sushi Making Class in Asakusa

2.Tokyo: Roll and Authentic Sushi Making Class in Asakusa

★★★★★★★★★★4.9 · 1,957 reviews · 1h 40m · from $58

In 100 minutes, English-speaking instructors such as Hitomi, Moe, Ken, and Jun guide you through sushi history, maki rolls, and nigiri. The class is near Sensoji Temple and three minutes from Asakusa Station. Vegetarian, vegan, gluten-free, halal, and allergy-friendly menus are available with advance notice.

“This activity was awesome! The instructor was so amazing and made the whole entire class! Jun, Ryouko, Kaori is the best! Jun showed us the history of sushi and I’ve never been so happy! Was smiling the whole entire time. This place is great and I totally recommend to anyone. I would do this again 100%!!!”

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Tokyo: Sushi Making Class in a Happi Coat near a Famous Spot - From sushi lesson to lunch
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Tokyo: Sushi Making Class in a Happi Coat near a Famous Spot

3.Tokyo: Sushi Making Class in a Happi Coat near a Famous Spot

★★★★★★★★★★4.9 · 1,377 reviews · 1h 30m · from $42

Spend 90 minutes with SUSHI GARYU learning nigiri with tuna and salmon, plus maki in some sessions. English-speaking instructors such as Hide, Mikoto, Ami, and Masa guide you step by step. You wear a happi coat, make your own lunch, and can request vegetarian, vegan, or gluten-free ingredients in advance.

“We made very tasty sushi by ourself! They explained it very well and helped us if we had questions. It was very nice and they were super kind and funny. We enjoyed it a lot, definitely recommend! 👍🏼👍🏼”

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Sushi Making Tokyo! Popular Maki Sushi & Japanese Sushi（+Recipe!） - Maki sushi: the friendly place to begin
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Sushi Making Tokyo! Popular Maki Sushi & Japanese Sushi（+Recipe!）

4.Sushi Making Tokyo! Popular Maki Sushi & Japanese Sushi（+Recipe!）

★★★★★★★★★★5.0 · 1,314 reviews · from $63

Spend about 1 hour 50 minutes making maki and nigiri sushi in Asakusa with an English-speaking instructor. You will learn basic sushi technique, hear some background on Japanese food, and eat what you prepare. The class welcomes families and can accommodate gluten-free needs.

“This was a great experience for our whole family. The instructors were friendly and knowledgable. They group size was small so you can get help when needed. It was nice to have options that did not have raw fish so everyone was able to enjoy what they made. Would definitely recommend.”

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Tokyo Sushi Making Class in Tsukiji with Professional Chef - What you actually eat at the end
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Tokyo Sushi Making Class in Tsukiji with Professional Chef

5.Tokyo Sushi Making Class in Tsukiji with Professional Chef

★★★★★★★★★★5.0 · 1,177 reviews · from $49

Meet an English-speaking host and sushi master in a traditional Tsukiji building. Watch fish preparation, learn knife and rice techniques, make five nigiri and one rolled sushi, then enjoy your handmade lunch. Guides have included Yuko, Yugo, Kate, Tanaka, Kanon, and Emma.

“We had a great time learning how to prepare sushi! The crew was so sweet and helped us create beautiful and delicious sushi plates. Would definitely recommend for a fun activity in Tokyo”

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Ramen & Gyoza Cooking Class in Tokyo with Local Supermarket Visit - Folding gyoza while the ramen cooks
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Ramen & Gyoza Cooking Class in Tokyo with Local Supermarket Visit

6.Ramen & Gyoza Cooking Class in Tokyo with Local Supermarket Visit

★★★★★★★★★★5.0 · 823 reviews · from $122

Join YUCa in her home kitchen in Arakawa for a 2.5-hour ramen and gyoza class. You’ll learn simple techniques, cook with meat and vegetables, eat your meal, and may join an optional local supermarket visit afterward. Groups are capped at seven.

“This was a great class to take with our family. Kids loved it, grandparent loved it, we loved it. Yuca was a great teacher and the ramen and gyoza were delicious.”

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Tsukiji Fish Market Guided Tour and Sushi Making with Pro Chef - Meeting at Tsukiji Honganji Temple
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Tsukiji Fish Market Guided Tour and Sushi Making with Pro Chef

7.Tsukiji Fish Market Guided Tour and Sushi Making with Pro Chef

★★★★★★★★★★5.0 · 775 reviews · from $104

Start at Tsukiji Honganji Temple, walk through Tsukiji’s outer and wholesale areas with a local guide, then learn five nigiri styles and one roll from a professional sushi chef. Expect about four hours, stairs, a group setting, and no guaranteed accommodation for dietary restrictions.

“Korean was our tourguide, friendly and spoke English well. Started with a visit to the Buddhist temple, then to the market. We stopped at different food vendors and Ko offered good info on the different types of food. Then visited a shrine. I personally found being with group limiting as there are so many different things to sample, the group is limiting. The sushi lesson was informative and fun. Picked up some good info and enjoyed it. Bring your own water to drink as they only provide cold green tea, which is good, but I would have had water too.”

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Tokyo: Tsukiji Fish Market Sushi Making Class with Pro Chef - Meeting the chef above the market
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Tokyo: Tsukiji Fish Market Sushi Making Class with Pro Chef

8.Tokyo: Tsukiji Fish Market Sushi Making Class with Pro Chef

★★★★★★★★★★4.9 · 506 reviews · 90 minutes - 4 hours · from $63

In a traditional building above Tsukiji Outer Market, an English-speaking host such as Yuko, AJ, or Satoko helps you follow a professional chef through fish preparation, four nigiri, and one maki roll. You eat your sushi with the chef’s own pieces, dashi soup, and green tea.

“Shoko was great! She knew the market well and was able to give a lot of history. Also took us into some of the nearby shrines and gave religious history as well.”

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Tokyo: Mount Fuji and Hakone Full Day Tour with Ramen Making - Starting in Shinjuku without a hotel pickup
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Tokyo: Mount Fuji and Hakone Full Day Tour with Ramen Making

9.Tokyo: Mount Fuji and Hakone Full Day Tour with Ramen Making

★★★★★★★★★★4.5 · 476 reviews · from $94

Join LIMON Tours from Shinjuku for a full day around Mount Fuji and Hakone. You’ll make ramen from scratch, cruise Lake Ashi, visit Oshino Hakkai, and climb to Chureito Pagoda. Guides such as Hiro, Mayumi, and Sojiro are known for friendly, helpful service, but weather can change the route.

“It was amazing! We really loved our guide! His name being Sojiro. We had an incredible time making ramen and looking at Mount Fuji! we were very tired by the end of the day but we had an incredible time and it was one of our favorite days on our trip.”

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Tokyo: Sushi Making Class - The opening lesson: dashi, seasonings, and Japanese food basics
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Tokyo: Sushi Making Class

10.Tokyo: Sushi Making Class

★★★★★★★★★★4.9 · 390 reviews · 3 hours · from $67

Spend three hours in Shinjuku with English-speaking Japanese instructors as you prepare sushi rice, tamagoyaki, miso soup, nigiri, inari, hosomaki, and California rolls. The class welcomes beginners, uses pre-sliced fish, serves a full handmade meal, and includes recipes to take home.

“The Sushi cooking class is amazing! A Must do when Visiting Tokyo and if you love sushi. There Are instructions step by step- Everything is very thought through and the both guides Are very informative. Would recommend!”

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Tokyo Tsukiji Fish Market Tour and Sushi Making Lesson - Finding the useful corners of Tsukiji Outer Market
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Tokyo Tsukiji Fish Market Tour and Sushi Making Lesson

11.Tokyo Tsukiji Fish Market Tour and Sushi Making Lesson

★★★★★★★★★★5.0 · 390 reviews · from $99

Meet guides such as Akiko, Lucy, or Yoko at Tsukiji Hongwanji Temple, explore the Outer Market, then ride to ABC Cooking Studio for hands-on sushi, tamagoyaki, and miso soup. The three-hour tour suits first-time cooks, families with children age nine and up, and anyone wanting help navigating Tsukiji in English.

“This tour was awesome! Great sights in the outer market and surrounding areas. Was nice to stop and enjoy the local fare too. Our tour leader was knowledgeable and fun. The cooking lesson at the end was also delightful and informative, plus delicious once all was done!”

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Tokyo: Easy Ramen Cooking Experience in Kabukicho, Shinjuku - The ramen story comes before the cooking
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Tokyo: Easy Ramen Cooking Experience in Kabukicho, Shinjuku

12.Tokyo: Easy Ramen Cooking Experience in Kabukicho, Shinjuku

★★★★★★★★★★4.6 · 321 reviews · 1 hour · from $29Best value

At Shinjuku Ale in Kabukicho, you’ll learn ramen’s story, choose your soup, boil noodles, and build your own bowl. Guides such as Tak, Mikhail, and Hinata lead the short, beginner-friendly class. Expect a small group, a prepared broth, stairs, and a pork, chicken, and beef soup base.

“We thoroughly enjoyed our Ramen cooking course with Shuma. It was very yummy and set in a quirky upstairs bar.”

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Ramen and Sushi Cooking Class with Sake Pairing Set in Tokyo - Making sushi with close instruction
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Ramen and Sushi Cooking Class with Sake Pairing Set in Tokyo

13.Ramen and Sushi Cooking Class with Sake Pairing Set in Tokyo

★★★★★★★★★★5.0 · 291 reviews · from $79

At Sushi Making Tokyo in Tsukishima, you’ll spend about three hours making sushi, preparing ramen broth, and tasting sake with an English-speaking instructor. The small group, capped at eight, allows close guidance from teachers such as Sato, Ryushi, Alex, Taka, or Kaori, depending on the session.

“Definitely pay the extra for this class I have done many cooking classes and this was one of the best”

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Tokyo: Wagyu and 7 Japanese Dishes Cooking Class - Starting with dashi, miso, and Japanese flavor
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Tokyo: Wagyu and 7 Japanese Dishes Cooking Class

14.Tokyo: Wagyu and 7 Japanese Dishes Cooking Class

★★★★★★★★★★4.9 · 273 reviews · 3 hours · from $67

In Cooking Sun Tokyo’s three-hour class, you prepare eight Japanese dishes, including dashi soup, tofu, salads, dorayaki, and Wagyu sukiyaki. English-speaking instructors such as Yuki, Yuko, and Kaori guide you in a small group of up to eight, with recipes and ingredients included.

“Great cooking class, we learned to prepare so many different things and got a little bit of background from some of the food as well. All of the hosts were wonderful and helpful”

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Tokyo Washoku 4-hour Cooking Class: From Market to Table - Walking from the market to the cooking studio
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Tokyo Washoku 4-hour Cooking Class: From Market to Table

15.Tokyo Washoku 4-hour Cooking Class: From Market to Table

★★★★★★★★★★5.0 · 253 reviews · from $79

Meet near Iriya Station at 10 a.m. and shop for ingredients with a local cooking guide such as April, Yuri, Alice, or Mihori. Then prepare makisushi, miso soup, dashimaki tamago, and nasu dengaku in a dedicated studio, with recipes to take home.

“Alice was a great host. I thoroughly enjoyed her cheerful demeanor and the stories she shared with me while we cooked and ate.”

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New in Tokyo Cooking Classes

★ 4.7Shibuya Tokyo: Sushi Making Class (Vegan/Vegetarian/Halal)From $5829 reviews
★ 5.0Hands-on Japanese Cooking in a Shinjuku Home Kitchen with SatoruFrom $13019 reviews
★ 5.0Tokyo Haneda: Bento & Ramen Gyoza Cooking Class in a Local homeFrom $609 reviews

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