The 3 Museums Cooking Classes That Earn Their Price

1.Private Tour: Grand Palace,Wat Phra Kaew, Museum&Cooking Class

★★★★★★★★★★5.0 · 7 reviews · from $97Our pick

Start with Bangkok’s Grand Palace and Wat Phra Kaew, then visit the National Museum before a riverside lunch stop. In the afternoon, ride a tuk-tuk to a local market, choose fresh ingredients, and cook four Thai dishes, including dessert and a popular drink.

“The vehicle was spotless and well-maintained. I discovered this company through a Google search and was initially quite skeptical. However, after reaching out to them, I successfully arranged my company's meeting in Bangkok, Thailand. The entire trip went smoothly Read more”

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2.Tuscan Cooking Class in an Art Gallery in Florence

★★★★★★★★★★5.0 · 6 reviews · 2 hours 30 minutes (approx.) · from $104

Join visual artist Anna at her Florence home gallery for a 2.5-hour Tuscan cooking class. Make panzanella, fresh pasta with Tuscan-style ragù, and cantucci with Vin Santo, then share lunch, wine, and coffee among her artwork.

“Anna was a lovely host. She was very informative of food and wine from different regions of Italy. It was a wonderful experience to be able to cook and eat lunch in her home. The experience was so much more than we expected. There were 4 other people in our group and we all got on very well. I defiantly recommend this experience.”

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3.Dalí Museum + Market to Fork hands-on cooking class with Chef Yves

★★★★★★★★★★5.0 · 5 reviews · from $98

Meet Chef Yves in Figueres for a guided visit to the Dalí Theatre-Museum, a market trip to choose fresh ingredients, and a hands-on Catalan cooking class. Your five-hour private experience includes museum admission, transport, a welcome drink, a full meal, and local wines.

“Fabulous experience with a knowledgeable local chef. From start to finish we enjoyed every moment of our day. Yves is first class and very engaging. I couldn’t recommend him more highly.”

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