Cooking Classes · MORNING

3 Morning Cooking Classes to Book First

3 tours  ·  from $14 a head

Every trip has one free morning. These 3 morning cooking classes justify it, priced and timed so you can decide over breakfast and get back to the eating.

Tingly Thai Cooking Class with Morning Market Tour - Four dishes, prepared in a steady rhythm
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Tingly Thai Cooking Class with Morning Market Tour

1.Tingly Thai Cooking Class with Morning Market Tour

★★★★★★★★★★5.0 · 589 reviews · from $42Our pick

Meet Cho, Nam, Song, or another Tingly Thai instructor at 8:30 am for a walk through Wat Kheak fresh market. Then prepare four Thai dishes, including curry paste, and eat what you cook. The small group has up to 12 people, with vegetarian and halal options available.

“This was an amazing experience with my child! We had so much fun! They also had halal meat available for the cooking! Would highly recommend!”

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Cooking Morning Class Chiang Mai Visit Organic Garden and Market - Six menu choices, not one fixed recipe
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Cooking Morning Class Chiang Mai Visit Organic Garden and Market

2.Cooking Morning Class Chiang Mai Visit Organic Garden and Market

★★★★★★★★★★5.0 · 211 reviews · from $13Best value

Siam Garden Cooking School takes you from a Chiang Mai market to its organic garden, where instructors such as Gift and Cream explain Thai ingredients before you cook six dishes, one wok per person. Choose vegetarian, vegan, gluten-free, mild, or spicy options, then eat your meal in an air-conditioned room or garden pavilion.

“Tour operators, Gift & Cream, were enthusiastic to make a fun while making the different foods by ourselves. Lots of enjoy. I can try to make Thai style foods after back home. Could be more fun with more tourists in on season.”

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Balinese Cooking class with traditional morning market visit - Making canang before the cooking begins
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Balinese Cooking class with traditional morning market visit

3.Balinese Cooking class with traditional morning market visit

★★★★★★★★★★5.0 · 161 reviews · from $35

Start with hotel pickup and a guided visit to a local morning market, where you’ll learn about Balinese herbs, spices, fruit, meat, and vegetables. In Laplapan village, Wayan, Dewa, or Putu may guide you through making canang offerings before a hands-on class and sit-down meal.

“I highly recommend doing a tour with Dewa and Wayan’s cooking class at Cobek Bali. You will definitely have a good time! Wayan and Dewa treated us so well that we left feeling like we had just visited with family who wanted nothing but Read more”

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