The 9 Cooking Classes with Wine Tasting in Florence That Earn Their Price

1.Florence: Pasta Cooking Class with Unlimited Wine

★★★★★★★★★★4.9 · 10,285 reviews · 3 hours · from $21Our pick

In a medieval tower near Brunelleschi’s Dome, an English-speaking chef such as Andrea, Victoria, Antonio, or Valentino guides you through ravioli, tortelli, and pappardelle. You make sauces, eat your work, and enjoy Tuscan wine and unlimited soft drinks during this three-hour class.

“We had a great time learning how to make 3 different types of pasta and tasting them with 3 different sauces! Our chef, Antonio, was kind and fun, he taught and guided us throughout the class. Great farewell experience in Florence! Perhaps some background music would be a good addition.”

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2.Florence: Pasta & Tiramisu Cooking Class with Unlimited Wine

★★★★★★★★★★4.9 · 6,708 reviews · 3 hours · from $56

Spend three hours in a Florence restaurant making fresh pasta and tiramisu with an English-speaking chef such as Amber, Alessandro, Clive, or Narghess. You will cook, eat your meal with wine, and finish with coffee or limoncello.

“We had a delightful experience in Clive’s cooking class with our family of four. It was a memorable day as we learned to make ravioli, tagliatelle, and tiramisu. Clive was incredibly patient with us, as we were complete beginners in cooking. He made the class engaging and enjoyable, especially for our 16 and 18-year-olds. We ended up making some fantastic food that we thoroughly enjoyed afterward. I highly recommend this cooking class to anyone visiting Florence.”

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3.Florence: Pasta Cooking Class with Unlimited Wine

★★★★★★★★★★5.0 · 6,413 reviews · 3 hours (approx.) Top rated

In central Florence, chef-led instruction takes you from flour to three fresh pastas: ravioli, tortelli, and pappardelle. You’ll cook in a medieval tower near Brunelleschi’s Dome, eat the finished meal with Tuscan sauces, and enjoy unlimited Tuscan wine or soft drinks. Classes are in English and capped at 15 people.

“A really fun evening making pasta. It was surprisingly tasty and the group size was good, not too big and with other people to chat to as we made the pasta. For what was included I thought this was great value for money and was a really fun evening.”

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4.Florence: Cooking Class Pasta & Tiramisu Making Unlimited Wine

★★★★★★★★★★5.0 · 2,234 reviews · 3 hours (approx.) · from $89

Spend about three hours making fettuccine, ravioli, and tiramisu in a Florence restaurant. Instructors such as Alessandro, Ambar, Clive, Jacob, and Katarina guide the class in English, with wine, coffee, and limoncello served afterward.

“You will be making 2 pasta dishes and a dessert. Adam was our chef. He was fun, engaging and knowledgeable.”

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5.Florence: Handmade Pasta & Dessert Class with Unlimited Wine

★★★★★★★★★★4.8 · 788 reviews · 3 hours · from $74

In central Florence, a multilingual chef guides you through three pasta shapes, three sauces, and an Italian dessert. You will roll dough by hand and use a pasta machine before eating your work with Tuscan wine. Some sessions include lunch, others dinner, and an optional street-food tour adds trippa or lampredotto.

“We loved our class and our chef Catarina. The gnocchi was the best we have ever had. We learnt new skills - it was a great class and we would recommend it to anyone! Thank you so much for our experience.”

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6.Florence: Premium Pasta Cooking Class with Tiramisu & Wine

★★★★★★★★★★4.9 · 456 reviews · 2 - 3 hours · from $53

Cook fresh pappardelle and spinach ricotta ravioli from scratch, then prepare tiramisu with an English-speaking Accademia Italiana Chef graduate. Classes take place near the Duomo in a Medici-era venue linked to Pope Clement VII, with unlimited wine, a full meal, and recipes to take home.

“Our chef was engaging, interesting, funny, and very knowledgeable about Italian cooking and traditions. He was great with all the people in our group of 14 and we all enjoyed the class.”

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7.Cooking Art Brunelleschi with Unlimited Wine

★★★★★★★★★★5.0 · 448 reviews · 3 hours (approx.) · from $35

Learn fresh pasta making inside a medieval tower in Florence. With guidance from chefs such as Valentino, Andrea, Eduardo, or Arturo, you will make ravioli, tortelli, and pappardelle, then eat them with Tuscan sauces, wine, and soft drinks included.

“the location was great, a little confusing to find at first because of no signage, but found it. It was very popular too. We made so much great food . I had two meals left over to take back with me!”

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8.Florence: Tuscan cooking class with handmade pasta and wine

★★★★★★★★★★4.7 · 316 reviews · 3 hours · from $34

Learn fresh pasta from scratch with an English-speaking chef at Cooking Class Signoria, between Piazza della Signoria and Santa Croce. You may make ravioli, tortelli, pappardelle, and sometimes tiramisu, then eat your work with Tuscan wine. The class suits beginners and lasts three hours.

“Me and my daughter spent a fantastic time! The chef was very kind and patient, and paid attention to everyone in the group. It was very fun to be behind the scenes of a real Florentine restaurant, making pasta and tiramisu. Absolutely recommend!!! Thank you 🙏”

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9.Florence: Pasta-Making Class with Dinner, Wine and… Sing!

★★★★★★★★★★4.9 · 210 reviews · 3 hours · from $31

Join Anna, Giulio, or Michael for a three-hour Florence pasta class with wine, hands-on lessons, and dinner. You will make tagliatelle, ravioli, and tortelli from scratch, then eat the pasta with homemade pummarola sauce. Music, singing, dancing, and a playful wine-prize contest keep this class lively.

“Everything was perfect. The people were very kind and sweet. The atmosphere was amazing. Truly recommend it! 🇮🇹❣️🤌”

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